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“The most precious gift we can offer others is our presence. When mindfulness embraces those we love, they will bloom like flowers.” -Thich Nhat Hanh […]

Spice Eggplant Linguine Serves: 4 to 6 Ingredients: – 2 medium eggplants – 1 ½ teaspoons salt, plus more as needed – 3 tablespoons olive […]

Swiss Chard & Gruyere Galette Makes: 24 slices Cornmeal Galette Dough Ingredients: – 2 ½ cups (320 g) all-purpose flour – 2/3 cup (102 g) […]

Butternut Squash with Sage, Hazelnut, Ricotta Salata Pesto Ingredients: – ¼ cup sage, chopped – 4 tablespoons olive oil (up to 5 tablespoons) – 1 […]

“To be beautiful means to be yourself. You don’t need to be accepted by others. You need to accept yourself.” -Thich Nhat Hanh 9:00am to […]

Oven Roasted Okra (vegan) Serves: 4 as a side Ingredients: – 1-pound fresh okra, rinsed and dried thoroughly – ½ teaspoon salt – ¼ teaspoon […]

Zucchini Fritters Makes: 16 Ingredients: – 500 grams zucchinis – ¾ teaspoon salt – 200 grams carrots – 3 scallions – 1 small onion – […]

Huevos Walden (vegetarian) Ingredients: – 1 ear corn – ¼ cup minced sweet onion – 2 tablespoons minced jalapeño (depending on your love of heat) […]

9:00am to 10:00am Rise & Shine Yoga- Barrie Rosencrans 5:30pm to 6:30pm Muscle Ease Monday – Larry Bodhner 9:00am to 10:00am Dharma Yoga – Barrie […]