Chef’s Recipes

WEEKLY RECIPE-LEEKS WITH HAZELNUTS

Ingredients -12 medium leeks, white parts only -1/4 cup blanched hazelnuts -1/4 cup Champagne vinegar -2 tablespoons minced shallots -2 tablespoons fresh lime juice -2 […]

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WEEKLY RECIPE-CHOCOLATE BARK

Ingredients: -1/3 cup whole shelled hazelnuts -1/4 cup shelled pumpkin seeds -1/3 cup shelled green pistachios -1 1/2 cups melted, preferably chocolate (from 8 to […]

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