Here is tonight’s French Themed Buffet Menu
Cheers
Chef Pete
A Night in Paris
Potage Poireau et Pomme de Terre (Potato-Leek Soup)
Escargot Baked in Garlic Butter
Wild Arugula Salad with provençal vinaigrette
Tuna Niçoise Salad
Pavé de Saumon /(Salmon with dill and lemon cream )
Haricot Vert
Beef Bourguignon
Potato Puree
Crème Brûlée
Bittersweet Chocolate Cake
$17.95
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