Dry Beef Age Program Day 35
Day 35 of our dry age beef program and we have some beautiful rib steaks ready to throw on the grill. These steaks have a […]
read moreDay 35 of our dry age beef program and we have some beautiful rib steaks ready to throw on the grill. These steaks have a […]
read moreDay 21 and this strip loin has lost about 25% of its original volume, the meat is a much darker red and has a pleasant […]
read moreDay 14 and our rib steak is starting to take on more color it has also lost about 1 pound of water weight .In the […]
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