All veterans and a guest are invited. Cocktails begin at 6pm, dinner 6:30pm. Chef plated combo plate for dinner.

Plated Combo Dinner – 30/person 

Winter Pear Salad

gorgonzola, marcona almonds, shredded brussels sprouts, sherry vinaigrette 

Veal and Cod Saltimbocca

creamy polenta, sauteed spinach, marsala and brown butter sauce 

Tiramisu

lady fingers, mascarpone, espresso  

Contact patrick@yourwalden.com for reservations.